Vanilla planifolia — Naturally Cured, Export Grade
Premium hand-pollinated vanilla from the rainforests of Papua — sun-cured, aromatic, and traceable from vine to shipment for international buyers.
We are a Papua-based vanilla supplier connecting international buyers directly to the source. Our hand-pollinated Vanilla planifolia is grown under the rainforest canopy of Biak Numfor — slow-cured and naturally processed for maximum vanillin content.

Papua's high-humidity rainforest creates ideal growing conditions for Vanilla planifolia — naturally shaded, rich soil, no synthetic inputs.

Traditional sun-curing and conditioning process preserves maximum vanillin content. Rich, complex aroma profile prized by premium buyers.

Every batch traceable to Biak Numfor farmer cooperatives. No middlemen — direct from source to your warehouse with full documentation.

Every flower hand-pollinated by experienced farmers. This labour-intensive practice ensures high pod set rate and consistent quality.

Sorted and graded by length, moisture, and vanillin content. Compliant with international vanilla trading standards for premium markets.

Small trial quantities available for buyer evaluation. Assess aroma, moisture, length, and vanillin content before scaling to full volume.
Long, plump, moist black beans with rich oily surface. High vanillin content. Ideal for extract production, fine food, and premium fragrance.
Shorter and slightly drier beans suitable for extract manufacturing, flavour houses, and large-volume food production at competitive pricing.
Vine cultivation under rainforest canopy. Natural shade, rich soil, no synthetic inputs.
Each flower hand-pollinated by skilled farmers. Labour-intensive, ensures maximum pod set.
Pods harvested at peak green maturity (8–9 months). Timing determines vanillin potential.
Traditional sun-curing 3–6 months. Enzymatic process unlocks vanillin — the aroma compound.
Sorted by length, moisture, and quality. Packed and documented for international export.

Evaluate Papua Vanilla quality before committing to full volume. Small sample shipments available for new buyers.
Share your requirements — grade, quantity, and evaluation criteria. We arrange a sample shipment.
Assess aroma, moisture, length, and vanillin content. Request lab testing if required.
Confirm grade and proceed with commercial volume. Long-term supply agreement available.
Our export team responds within 1–3 business hours. Trial orders welcome.

A Papua-based vanilla exporter committed to bringing authentic, traceable, and traditionally cured Vanilla planifolia from Biak Numfor to international buyers worldwide.
To become the most trusted Papua-origin vanilla supplier for international buyers — known for consistent quality, honest sourcing, and genuine partnership with every transaction.
To connect Papua's extraordinary natural vanilla to global markets through ethical sourcing, local farmer empowerment, and professional export services — ensuring every pod reflects the true character of Papua vanilla.
Honest specs, real batch data, and open communication from farm to freight. We show you exactly what you're buying.
Farming under natural forest canopy without chemical inputs — protecting Papua's ecosystem and future harvests.
Every shipment graded by length, moisture, and vanillin profile. No compromise on what leaves our hands.
Direct sourcing from Biak Numfor cooperatives. Fair prices paid to farmers who hand-pollinate every flower.
Every buyer is a long-term partner. We invest in relationships, not just transactions.
Complete export documentation — Certificate of Origin, Phytosanitary, CoA — prepared with precision.
Papua Vanilla established in Biak Numfor with a mission to bring Papua's exceptional vanilla to international specialty markets.
Completed first international export trial, establishing quality benchmarks and full export documentation workflow.
Formalized partnerships with Biak Numfor vanilla farmer cooperatives. Consistent supply and traceable, fair-trade sourcing practices.
Launched papuavanilla.com — reaching international buyers directly and scaling export capacity across specialty food, extract, and fragrance markets.
Our export team is ready to answer questions and provide company documentation on request.

Vanilla planifolia from Biak Numfor, Papua. Available in Grade A Premium and Grade B Commercial for a full range of international buyer requirements.
Long, plump, and moist with a rich oily surface finish. Traditional sun-curing over 3–6 months develops complex vanillin profile. The finest Papua vanilla for extract production, gourmet food, and premium fragrance applications.
| Pod Length | ≥ 16 cm |
| Moisture Content | 25 – 38% |
| Vanillin Content | ≥ 1.8% |
| Appearance | Full, oily, dark brown–black |
| Packaging | Vacuum sealed bundles / Tins |
| Min. Order | 1 KG (sample) / 10 KG (commercial) |
Shorter and slightly drier than Grade A, with good vanillin content for extract and flavour manufacturing. Ideal for large-volume production buyers, flavour houses, and food manufacturers seeking competitive pricing without compromising authenticity.
| Pod Length | 10 – 15 cm |
| Moisture Content | 20 – 28% |
| Vanillin Content | ≥ 1.2% |
| Appearance | Brown–dark, may be slightly split |
| Packaging | PP Bags / Vacuum sealed |
| Min. Order | 5 KG (sample) / 50 KG (commercial) |
Indicative values for buyer evaluation. Final values confirmed per batch via independent laboratory testing.
| Parameter | Grade A — Premium | Grade B — Commercial |
|---|---|---|
| Species | Vanilla planifolia (Andrews) | |
| Origin | Biak Numfor, Papua Province, Indonesia | |
| HS Code | 0905.10.00 (Vanilla, not ground) | |
| Pod Length | ≥ 16 cm | 10 – 15 cm |
| Moisture Content | 25 – 38% | 20 – 28% |
| Vanillin Content | ≥ 1.8% | ≥ 1.2% |
| Water Activity (Aw) | 0.60 – 0.80 | 0.50 – 0.70 |
| Appearance | Full, oily, dark brown–black | Brown–dark, may be slightly split |
| Aroma | Rich, complex, floral–creamy | Clean vanilla, good intensity |
| Packaging | Vacuum sealed bundles / Tins | PP Bags / Vacuum sealed |
| Sample Min. Order | 1 KG | 5 KG |
| Commercial Min. Order | 10 KG | 50 KG |
| CoA Available | Yes, on request | Yes, on request |
Send your inquiry and our team will respond within 24 hours.

From specialty food manufacturers to extract producers and fragrance houses — Papua Vanilla serves premium international buyers across multiple regions.
Largest premium vanilla market. Major buyers: extract manufacturers, specialty food brands, craft ice cream, gourmet baking, and organic food companies.
Premium fragrance and food markets. French buyers for patisserie and perfumery. Netherlands as key re-export and commodity trading hub.
High-value specialty food and confectionery sectors. Japan and South Korea require strict phytosanitary documentation and third-party quality testing.
Growing premium food and flavour sector. UAE (Jebel Ali) as re-export hub for GCC and wider Middle East distribution.
Vanilla extract and flavour houses requiring consistent vanillin content and traceable origin documentation.
Premium ice cream, confectionery, bakery, dairy, and beverage companies requiring authentic whole beans.
Perfumery and cosmetic companies requiring natural vanilla extract for high-end fragrance formulations.
Buyer arranges freight and insurance from loading port. Papua Vanilla handles all inland logistics to Surabaya or Makassar.
We arrange freight and marine insurance to destination port. Available for established buyers upon discussion.
We cover freight to destination port. Buyer is responsible for their own marine insurance arrangement.
Tell us your volume, grade, and destination. We'll respond within 24 hours.

A transparent, step-by-step guide to how we source, cure, grade, document, and deliver Papua Vanilla to international buyers.
Vacuum-sealed bundles in export cartons. Suitable for small buyers, specialty retailers, and extract manufacturers.
PP bags or vacuum-sealed commercial packs. For flavour houses and large food manufacturers.
Full container loads for large-scale buyers. Subject to harvest availability and advance booking.
Per shipment with full buyer/seller details, HS code, grade, quantity, and declared value.
Detailed breakdown of bundles, net/gross weight, and packaging per shipment.
Title document issued by shipping line. Released upon payment confirmation.
Issued by Indonesian NPPO. Required for plant-product agricultural exports to all markets.
Confirms Papua/Indonesia origin. May enable preferential tariff under trade agreements.
Per-batch vanillin, moisture, water activity test via independent accredited laboratory.
Share your grade requirement, quantity, destination, and preferred Incoterm via email or WhatsApp.
We confirm availability, indicative quality spec, and provide pricing direction within 24 hours.
Request sample shipment, arrange lab testing if required, and confirm batch specification.
50% deposit confirms order. Full documentation prepared. Shipment dispatched within lead time.
We welcome buyers, brokers, and flavour houses worldwide. Our export team responds within 24 hours.
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